Huhtamaki conferred with three WorldStar awards
Huhtamaki has been awarded three WorldStars in the Food category for its flexible packaging solutions by the World Packaging Organisation (WPO).
Huhtamaki has been awarded three WorldStars in the Food category for its flexible packaging solutions by the World Packaging Organisation (WPO).
The technical paper on “Plastic Packaging and the Environment” discusses bad impact of plastic packaging on environment, necessity of single-use plastic, and production of plastic packaging.
Gerresheimer will present its new ophthalmology and rhinology services at Pharmapack 2019, to be held in Paris, Porte de Versailles.
DataLase has unveiled a new functional coating for corrugate packaging that supports the brand’s sustainability goals.
Nestlé’s Häagen-Dazs brand enters into partnership with Loop, a subscription home delivery service for foods and household goods with reusable packaging.
The Procter & Gamble Company today introduced a reusable, refillable packaging on some of its most popular products as part of its effort towards the single use packaging and disposable waste.
Toyo Ink India Pvt. Ltd., launched a new brand called NEXpress™ for safe packaging solutions, in order to encompass all of its packaging-related inks and coatings.
Flexible Packaging Europe (FPE) has created a new toolkit looking at the flexible packaging and sustainability. It is available free of charge on the association’s website.
India generates 25,940 tonnes of plastic waste every day, but 40% of it remains uncollected causing various problems. Most of the plastic waste is contributed by 60% of the major cities in India.
London-based bioplastics startup Teysha Technologies have developed a breakthrough technology to develop organic-based plastic substitute.
SCHOTT is investing to add a new production plant at its existing site in Müllheim, increasing its production capacity for ready-to-use polymer syringes and individualized containers.
HAVI and McDonald has created an eco-friendly double-wall fiber hot cups, which replaces the foam EPS cup, as part of McDonald’s Global 2020 sustainable sourcing commitments.