Food & Beverage

Datwyler has extended its strategic partnership with Nespresso. The new multi-year agreement runs until 2030 and envisages continuous volume and sales growth.

Shelf-life guidance for vacuum and modified atmosphere packed (VP/MAP) chilled fresh beef, lamb and pork has been updated by the FSA. According to a spokesman for AIPIA this could be a real opportunity to roll out more smart condition monitoring labels for the proteins packaging market.

Equipolymers (EQP), a subsidiary of EQUATE Group has once again achieved a global product innovation with the launch of Viridis 30

Datwyler has extended its strategic partnership with Nespresso and has signed a new multi-year contract until 2030. The new contract covers capsules and seals production for portioned coffee product lines and envisages continuous volume and revenue growth. By combining its core competencies and focusing on sustainability, Datwyler generates added value for the world’s leading companies in a variety of industries.

With food safety now the paramount concern amongst consumers, Markem-Imaje which provides a range of product identification and traceability solutions, has launched a new thermochromic ink that changes colour at high temperatures to show the correct sterilization level has been achieved for all packaged food products.

The new pouch is designed to be recyclable, according to the existing local packaging waste collection and sorting system – and is only made of one type of plastic resin (polyethylene). Previous multi-layer packaging included both polyethylene (PE) and polypropylene (PP). By simplifying the design and structure of our flexible packaging formats we are significantly improving their chances to be recycled, while guaranteeing the same standards of quality and food safety for our consumers.