Siegwerk, one of the leading suppliers of printing inks for packaging
applications and labels, has launched their new Circular Economy website. The company strongly
believes in the needs of a Circular Economy (CE) and is committed to contribute to creating a circular packaging industry.
The new website provides information about the company’s CE approach.
Avery Dennison has successfully achieved OK Compost certification for a BPA-free and FSC®-certified thermal label material combined with the brand new adhesive SX6030, offering brands new options to more sustainable packaging.
Safe Load Testing Technologies announced today its new Tilt Testing Tool, an affordable, mobile and easy-to-use device specifically designed to evaluate load stability during transportation.
Recently, Watson’s, a well-known domestic pure water brand, launched a purified water product in line with children’s drinking habits.
A coordinated effort involving the entire value chain is required to fix the system to create a circular economy for flexible plastic packaging.
Diageo has created the world’s first ever 100% plastic free paper-based spirits bottle, made entirely from sustainably sourced wood.
The flexible packaging industry has long been at the forefront of addressing the challenges of sustainable development. In particular flexible packaging is mainly composed of plastics which are often highlighted as “problematic”. So, there is a need to convince and reassure stakeholders about the key sustainability role flexible packaging already plays in Europe and how this will continue to develop and improve in the future.
Aptar Food + Beverage, part of AptarGroup, Inc. and a leader in a broad range of food protection solutions and proprietary active packaging systems for seafood and fresh-cut fruits and vegetables, has launched its SEAWELL™ Protective Packaging System with a leading national retailer in more than 3,800 store locations. A first-of-its-kind active packaging solution, the SEAWELL™ system is designed to preserve seafood freshness and maintain optimal quality from sea to table.
Organic beauty brand N.A.E. is starting an eCommerce pilot project in cooperation with Amazon. With reduced packaging material and optimized supply chain methods, the brand further enhances its commitment to sustainability.
The FSSAI had taken cognizance of the risk to public safety, posed from any loose staple pins being consumed inadvertently with their tea, as this could cause serious health hazards.
The 1.5L Bordeaux Stelvin wine bottle, designed and manufactured by Ardagh, has an overall weight reduction of 20 percent (5.50 ounces) from its original design.
“TCPL will aim at emerging into a full-fledged FMCG firm and also scout for new opportunities in the international markets,” Chandrasekaran told shareholders at the company’s virtual annual general meeting.
