Sustainability

Microfibrillar Cellulose by tugraz
News

Material Research Says Yes to Wood

Researchers at TU Graz develop green alternatives to fossil raw materials. Bio-based materials are expected to reduce pollution and drive the shift to a more sustainable economy. As a renewable resource, wood offers great potential in the fight against the climate crisis. First, it sequesters large amounts of carbon (1 ton per cubic meter!). Moreover, it is an environmentally friendly alternative to fossil based resources, which cause the majority of greenhouse gas emissions.

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Stadler Service Data Cloud
News

STADLER Service Data Cloud platform enhances sorting plant efficiency and increases uptime

STADLER has developed in-house the Service Data Cloud, a cloud-based platform, which captures operating and sensor data from the equipment at the customer’s sorting plant. The information is securely stored in the cloud and accessible from anywhere on- or off-site through a web portal. The SDC leverages automation and the Industrial Internet of Things (IIoT) to optimize and increase the efficiency of processes in STADLER sorting plants and provide better, faster support to its customers.

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Stora Enso and Pulpex partner to produce fiber-based bottles on industrial scale
News

Stora Enso and Pulpex partner to produce fiber-based bottles on industrial scale

Stora Enso and packaging technology company Pulpex join forces to industrialize the production of eco-friendly paper bottles and containers made from wood fiber pulp. These renewable products will offer an alternative to PET plastics and glass. The exclusive partnership leverages Stora Enso’s formed fiber technologies and ability to convert end-products at an industrial scale.

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News

Study on paper composites confirms: more waste and less recycling

Experts from industry, politics and science have been observing the trend towards the substitution of pure plastic packaging by paper composites – i.e. packaging made from a material mix of paper and plastic – for a long time. It is not uncommon for these to be advertised with “less plastic”, suggesting a special environmental friendliness to the consumer. This trend can be observed more frequently, especially for service packaging and higher-priced foods as well as organic items.

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South Africa implements mandatory EPR for plastics packaging
News

South Africa implements mandatory EPR for plastics packaging from 5 May

Any company or brand that makes or imports any form of plastic packaging for distribution in South Africa will be required to pay an extended producer responsibility (EPR) fee per tonne from 5 May 2021. Strict government targets have been set for annual collection and recycling over the next five years and the EPR will see investment in collection infrastructure in the country.

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LyondellBasell Pyrolysis Germany
News

LyondellBasell starts commercial production of polymers using raw material derived from plastic waste

LyondellBasell today announced another step towards its ambition to advance the circular economy by making virgin quality polymers from raw materials derived from plastic waste at its Wesseling, Germany, site. Produced by the thermal conversion of plastic waste, this raw material is converted into ethylene and propylene in the LyondellBasell production facilities, and then processed into polypropylene (PP) and polyethylene (PE) in the downstream units for plastics production.

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BASF joins Digital Watermark Initiative “HolyGrail 2.0”
News

BASF joins Digital Watermark Initiative “HolyGrail 2.0” for smart packaging recycling

BASF has joined “HolyGrail 2.0 – Digital watermarks for accurate sorting and high-quality recycling” as a member. The initiative aims to increase plastic recycling rates by adding imperceptible digital watermarks to product packaging.Under the auspices of AIM, the European Brands Association, BASF and more than 120 companies and organizations from the packaging value chain have joined forces in the initiative to prove the viability of digital watermarking technologies for accurate sorting and the business case at large scale.

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Environment Benefits of Food Pouches
Case Studies

New study confirms environmental benefits of using pouches for some food products

A life cycle assessment study, carried out by the Institute for Energy and Environmental Research (ifeu), shows flexible pouches are better packaging options, in terms of environmental performance, for olives and pasta sauce. The new study, which investigates the environmental performance and impacts of multi-material pouches used for pasta sauce and olives, and compares them with alternative packaging systems, has found flexible pouches offer clear advantages.

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brands are starting to add carbon labels
News

Brands are starting to add carbon labels to their packaging

The carbon labels also includes details about the packaging-the sprayer device inside the glass bottle isn’t recyclable, for example-but the most detailed breakdown is about the carbon footprint, calculating the emissions throughout the product’s lifecycle. If someone scans the QR code on the box, they can see more details. The brand plans to help consumers understand what the data means by comparing emissions to other sources.

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