FSSAI has extended the timeline for the compliance of Food Safety and Standards (Food Product Standards and Food Additives) Fourth Amendment Regulations, 2019 dated 30th October, 2019 related to the standards of packaged Drinking Water (other than Mineral Water).
FSSAI has clarified that the ’Display of Information (Menu labelling) in Food Service Establishments will be crucial for Food Business Operators (FBOs) from the beginning of the year 2022.
Zurich, Switzerland: Amcor, a global leader in developing and producing a diverse offering of responsible packaging solutions, today announced the launch of a proprietary healthcare lidding technology that will be utilized for combination products – those consisting of two or more regulated components (device, drug or biologic).
ITC Ltd on Thursday said it has collaborated with Invest India, a non-profit venture by the central government for national investment promotion and facilitation, to crowdsource innovative ideas for single-use plastic substitution and automate waste segregation.
A team of scientists from NTU Singapore and Harvard T.H. Chan School of Public Health, US, has developed a ‘smart’ food packaging material that is biodegradable, sustainable and kills
Hyderabad: Researchers at the National Institute of Technology (NIT) Andhra Pradesh have developed nanotechnology-based food packaging materials that enhances shelf-life, maintains quality, retains flavour and colour of packed food materials.
A strong revival in consumer spending amid waning impact of the Covid-19 pandemic will help the paper packaging industry bounce back with a revenue growth of 15% this fiscal
Idvac Ltd., a world expert in advanced vacuum and thin film technology, has been investigating the application of the properties of some Liquid Crystals for packaging and security applications. Liquid Crystals are molecules which have properties between those of conventional liquids and those of solid crystals. They can be aligned by an applied electric field or other methods which changes their optical properties.
Styrofoam food packaging, made from a hard plastic called polystyrene, poses a plethora of problems. First off, it takes an extremely long time to degrade, and it accounts for 10-40 percent of all litter found in streams.
Consumer organisations have demanded an immediate notification of a long-pending regulation on ‘front of the package labelling (FoPL)’ in the interest of public health.
In Maharashtra, the Food and Drug Administration (FDA) has issued an order asking food vendors not to wrap any edibles in newspapers while selling them to customers as the ink used for printing is harmful.
Siegwerk, one of the leading global providers of printing inks and coatings for packaging applications, was honoured at the IFCA Star Awards 2021 for its innovative breakthrough in the flexible packaging ecosystem.
